On Friday, Oct 6th, Horizon House held its yearly Tea/Fashion Show to raise money for the Residents Council which promotes various philanthropic efforts.
This is a great opportunity for the kitchen and our chef to showcase what we can do and really gets the residents excited about food service.
Savories
Egg Salad and Olive Sandwich
Cucumber and Dill with Cream Cheese Sandwich
Chicken Salad Sandwich
Mushroom Tartlet
Smoked Salmon Mousse Phyllo Cup
Lemon Cream Scones
With Jam, Butter, Clotted Cream
Sweets
Assorted Petit Fours
Chocolate Covered Strawberries
Mini Red Velvet Cupcake
Shortbread Cookie
Rob Dunn
Director of Dining Services
Horizon House
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